Lucy Jane Santos is a freelance writer and historian with a special interest in popular science and the history of everyday life. She writes & talks (a lot) about cocktails and radium. Lucy says “My career began in museums and private members’ clubs and she is now the Executive Secretary for the British Society for the History of Science. In the past, she has also worked as Secretary of the Authors’ Club, the Director of the Crime Writers’ Association and the Historical Writers’ Association. Lucy has worked for the Gourmet Society, where she was editor, and at The International Food and Wine Society.”